For 225 years, since 1792 to be precise, vines have been cultivated on our estate in the 8th and 9th generation. Today, our family business cultivates 10 hectares of vineyards, 72 percent of which are planted with White Riesling, 22 percent with Pinot Noir and 6 percent with other grape varieties such as Pinot Gris, Pinot Blanc, Cabernet Dorsa and Dornfelder. Our specialties include Rieslings full of character and strong Pinot Noir red wines, as well as our low-acid summer dreams - Pinot Gris, Pinot Noir Blanc de Noir and Pinot Noir Weißherbst.